Urban Food Systems Certificate Program

Urban Food Systems Interdisciplinary Graduate Certificate

Gain a systems-level understanding of urban food systems and the cultural, political, environmental and economic roles within them.

Urban food systems have increasing importance in the world. Our current food system has supported a fast-growing population, economic development and urbanization worldwide. The world population is projected to reach 9.8 billion in 2050 and 80% will be living in cities. Because of this, we must answer the question about how to feed cities in a just, sustainable and culturally appropriate manner when faced with looming climate change, widening inequality and worsening world hunger problems.

This interdisciplinary certificate program is designed for for professionals with a bachelor's degree who want to increase their knowledge about urban food systems and current issues around them or current K-State graduate students who want to add expertise in urban food systems.

$551.14 per credit hour*
12 credit hours
100% online

*This estimate is for illustrative purposes only. This number is the online graduate rate and does not include any course, department or college fees; online fees; and also my vary depending on your transfer hours, course choices and your academic progress.

Student with laptop.

If you're ready to become a student at K-State Olathe, complete the application documents in the link below. We're here if you have questions.

Success coach with student.

Connect with Nicole, your student success coach for this program. She can answer your questions about the application process, classes, scholarships, careers and more.

 

Eleni Pliakoni

Eleni Pliakoni, Ph.D.
Program Director

Semra Fetahovic

Semra Fetahovic
Program Coordinator for the Urban Food Systems Initiative
Email Semra

Nicole Bedard

Nicole Bedard
Student Success Coach
913-307-7349
Email Nicole

Schedule an appointment with Nicole

Contact Us

Nicole Bedard
Student Success Coach
913-307-7373
Email Nicole

Semra Fetahovic
Program Coordinator, Urban Food Initiatives

 

Office Hours
Mon-Fri: 8 a.m. - 5:30 p.m. CST